A cool idea I read about in the June 2012 Better Homes and Gardens Mag.
Directions:
Beat a cup of cold whipping cream and sugar to taste (about 1 Tablespoon) in a large bowl until soft peaks form. Mix in a handful of finely diced basil.
Eat with fresh fruit, muffins, or berry pies and tarts.
Thems looks goooooood.
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